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FARMERS in TROMS

Norway is a pure region with fisheries, green pastures, small farms, and a modern meat and dairy industry, dominated by beautiful fjords, mountains, and untouched nature. Cows and Lambs thrive on sparsley populated areas and by crystal clear rivers, sea and unspoiled mountain sides they produce first grade milk for raw material all important in cheese making. There are fish farms located along the entire coast, and fish farming has become one of Norway´s largest industries.

 F A R M I N G  P R O D U C T
T R A C K 
P L A C E
       
 Gilde/Nortura Harstad  Lamb, Fenalår (leg of lamb).
0000
 Harstad
 Nortura Thulefjord  Lamb, Sousages.
0000
 Målselv
 Aron Mat  TromsøRull (Meat Roll of lamb),
0000
 Kvaløysletta
 H. Mydland  TapasSausage, Reindeer,
0000
 Tromsø
 Ingebrigtsen Kjøtt  Cured meats, Smoked pork
0000
 Tromsø
       
 F I S H  F A R M I N G  
 
       
 Kleiva Fiskefarm  Salmon
xxxx
 Engenes
 Lerøy Aurora  Salmon
90S
 Skjervøy
 Gratanglaks  Salmon
xxxx
 Gratangen
 Halvors Tradisjonsfisk  Stockfish, Cod
1111
 Tromsø
 Slottet Farm  Lutefisk, Uer, Cod,
xxxx
 Olderdalen
       
      more